Banana Bread Recipe – Simple

Ingredients:

• 3 ripe bananas (mashed)
• 1/3 cup melted butter
• 3/4 cup sugar
• 1 large egg (beaten)
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• Pinch of salt
• 1 1/2 cups all-purpose flour

Instructions:

1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
2. In a bowl, mix mashed bananas and melted butter.
3. Stir in sugar, beaten egg, and vanilla extract.
4. Add baking soda, salt, and flour. Mix until just combined.
5. Pour the batter into the prepared loaf pan.
6. Bake for 60-65 minutes or until a toothpick comes out clean.
7. Let cool for 10 minutes in the pan, then transfer to a wire rack.

Enjoy your homemade banana bread!